Sun Dried Tomato Halves with SO2


Sun Dried Tomato Halves With SO2

GNADF Sun Dried Tomato Halves with SO2 are incredibly versatile, adding a delicious burst of tart, rich flavor to salads, pasta dishes, sandwiches, and more. With no added preservatives or artificial ingredients, you can enjoy these sun-kissed tomatoes with confidence, knowing you’re adding a healthy, flavorful component to your favorite dishes.

Available in 8 oz., 1 Lb., 5 Lbs., 10 Lbs., 25 Lbs. sizes.

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Sun dried Tomato Halves: Storage And Shelflife

Sun-dried tomato halves treated with sulfur dioxide (SO2) are preserved to maintain their color, flavor, and to extend their shelf life. Sulfur dioxide acts as an antioxidant and antimicrobial, significantly reducing the risk of spoilage and bacterial growth. When stored properly in an airtight container in a cool, dry place, these sun-dried tomatoes can last for up to 12 to 18 months. Refrigeration after opening is recommended to preserve their quality and extend their shelf life further. However, it’s important to check for any signs of spoilage or off-odors before consumption, as these are indicators that the tomatoes have surpassed their shelf life.

Sun Dried Tomato Halves: Health Benefits

Sun Dried tomatoes are a nutrient-dense food, offering a concentrated source of vitamins, minerals, and antioxidants. They are particularly rich in lycopene, a powerful antioxidant, and are a good source of vitamins C and K, iron, and potassium. In addition to all that, the drying process increases their fiber content.

Sun Dried Tomato Halves: Recipe Inspirations

GNADF Sun Dried tomatoes offer a versatile and flavor-packed ingredient that can enhance a wide range of dishes. Their rich, sharp taste and chewy texture make them an excellent addition to Mediterranean and Italian cuisines, where they are often used in pasta dishes, salads, pizzas, and sandwiches. As a topping, they can enliven bruschetta, crostini, and even savory breakfast dishes like omelets and frittatas. Their concentrated flavor also makes them a great ingredient in dips, spreads, and pesto, providing a depth of taste that fresh tomatoes cannot. Whether rehydrated or used straight from the package, GNADF Sun Dried tomatoes can enhance the flavor profile of both cooked and raw culinary creations!